---
product_id: 180293331
title: "High Temp Pepper Jack Cheese 5 Lbs for Sausage Making, 1/4 inch Diced Cube, 400° Temperature High Heat Cheese for Grilling, Salami, Snack Sticks"
brand: "the sausage maker"
price: "KSh34597"
currency: KES
in_stock: true
reviews_count: 8
url: https://www.desertcart.co.ke/products/180293331-high-temp-pepper-jack-cheese-5-lbs-for-sausage-making
store_origin: KE
region: Kenya
---

# Shelf-stable & carefully packaged for freshness Withstands up to 400°F high heat Pre-diced 1/4 inch cubes for easy use High Temp Pepper Jack Cheese 5 Lbs for Sausage Making, 1/4 inch Diced Cube, 400° Temperature High Heat Cheese for Grilling, Salami, Snack Sticks

**Brand:** the sausage maker
**Price:** KSh34597
**Availability:** ✅ In Stock

## Summary

> 🧀 Elevate your sausage game with cheese that stands the heat and steals the show!

## Quick Answers

- **What is this?** High Temp Pepper Jack Cheese 5 Lbs for Sausage Making, 1/4 inch Diced Cube, 400° Temperature High Heat Cheese for Grilling, Salami, Snack Sticks by the sausage maker
- **How much does it cost?** KSh34597 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.co.ke](https://www.desertcart.co.ke/products/180293331-high-temp-pepper-jack-cheese-5-lbs-for-sausage-making)

## Best For

- the sausage maker enthusiasts

## Why This Product

- Trusted the sausage maker brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Shelf-Stable Freshness:** Packaged with ice packs and designed for long-lasting freshness, ready when you are.
- • **Precision-Cut Convenience:** Pre-diced 1/4 inch cubes ensure even cheese distribution and effortless mixing.
- • **Versatile Culinary Essential:** Ideal for summer sausages, snack sticks, salami, and more—elevate every meat creation.
- • **Professional Finish Every Time:** No melting mess—just perfectly cubed cheese that looks as good as it tastes.
- • **Heat-Resistant Flavor Powerhouse:** Keeps its shape and flavor intact even at 400°F, perfect for grilling and smoking.

## Overview

The Sausage Maker High Temp Pepper Jack Cheese is a 5-pound, pre-diced 1/4 inch cube cheese designed specifically for sausage making. Engineered to withstand cooking and smoking temperatures up to 400°F without melting, it maintains its shape and delivers consistent, creamy flavor. Perfect for summer sausages, snack sticks, and salami, this shelf-stable cheese arrives carefully packaged with ice packs to ensure peak freshness.

## Description

Are you bored of the same old sausage you make week after week? Using Hi-Temp Cheese is a great way to kick your products up a notch! You can use it with pork, beef, venison, or whatever else you make at home. Works great whether you are making summer sausage, bratwurst, snack sticks, hot dogs, pepperoni, burgers or even bologna! Get creative, find what meat cheese combination you love best.
This cheese is made specifically to withstand high smoking and cooking temperatures without melting; keeping its original cubed shape after stuffing, smoking, and cooking.  It won't melt and seep out of the sausage. It will look great even after you take a bite. Already diced and neatly packaged for easy use and easy to store. A Sausage Maker's must have ingredient.

## Features

- PREMIUM HIGH TEMP CHEESE: High Temp Pepper Jack Cheese is specially crafted for sausage making, retaining its shape during cooking and smoking up to 400°F. Perfect for enhancing summer sausages, snack sticks, and brats with a cheesy kick.
- PERFECT HI TEMP CHEESE FOR SAUSAGE MAKING: Designed for consistent performance, this high-temperature cheese ensures even distribution in ground meat mixtures, making it a must-have for creating summer sausages, salami, and cheese franks.
- CONVENIENTLY PRE-CUBED: Pre-diced into 1/4" cheese cubes, this high heat pepper jack cheese is easy to use and adds rich, creamy flavor to your recipes. Its cube shape remains intact even under high heat, delivering a professional finish every time.
- VERSATILE AND SHELF-STABLE: This high-temperature pepper jack cheese is ideal for various sausage-making needs and recipes. Its shelf-stable design ensures freshness during preparation, making it reliable for home cooks and professionals.
- CAREFULLY PACKAGED FOR FRESHNESS: Your high heat cheese is shipped with ice packs to minimize exposure to warmth during transit, ensuring the highest quality cheese reaches your kitchen every time.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Asin | B07ZTSVNRT |
| Best Sellers Rank | #44 in Packaged Cheese Blends |
| Item Model Number | S-PL-10980 |
| Item Weight | 5 pounds |
| Manufacturer | Jim's Cheese LLC |
| Units | 80 Ounce |
| Upc | 015913221237 |

## Product Details

- **Brand:** The Sausage Maker
- **Item Form:** Cube
- **Number of Items:** 1
- **Unit Count:** 80 Ounce
- **Variety:** Pepper Jack

## Images

![High Temp Pepper Jack Cheese 5 Lbs for Sausage Making, 1/4 inch Diced Cube, 400° Temperature High Heat Cheese for Grilling, Salami, Snack Sticks - Image 1](https://m.media-amazon.com/images/I/71F2Q1LdP0L.jpg)

## Available Options

This product comes in different **Size, Flavor** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Yum
*by  on Reviewed in the United States July 1, 2026*

Great taste and easy to use with meat in a smoker

### ⭐⭐⭐⭐⭐ Read all info in box before reviewing
*by  on Reviewed in the United States January 3, 2026*

Received this with one ice pack not even cold. But found a note advising me that the ice pack is not really needed and keep cool until opened then refrigerate after opening. My better half showed me the note after I had sent a poor review, so here I am correcting and apologizing 🥺 for a bad review. Now I can't wait to prepare some deer meat sticks 😋

### ⭐⭐⭐⭐⭐ Truly expected this to melt, but it performed brilliantly.
*by  on Reviewed in the United States July 10, 2022*

This cheese really held up to smoker temperatures. Not sure if it would keep its shape in higher temperatures, but it’s used for homemade cured and smoked summer sausage and for that application it was perfect.Initially, I thought that the cubes were too small, but the size is ideal for incorporating them into the meat.The flavor was not spicy at all, but the recipe we use includes peppers and hotter seasonings, so it worked.Will purchase this again for the next batch.

## Frequently Bought Together

- The Sausage Maker® High Temp Pepper Jack Cheese 5 Lbs Hi-Temp Cheese For Sausage Making, 1/4" Diced Cube, 400° Temperature High Heat Cheese For Grilling, Salami, Snack Sticks, Summer Sausage
- The Sausage Maker® Natural Hog Sausage Casings 32-38mm, Edible Casing For Sausage Making, Stuff Over 25 Lbs Meat, Breakfast, Italian, Polish, Bratwurst, Hot Dog, Pork Links, 1.2-1.5" Dia, Home Pack-1
- LEM Products Natural Hog Casings, 32-35mm, Edible Sausage Casings, Stuffs Approximately 30 Pounds, Great for Sausage Links, Franks, Metts, and More, 6.1 Ounce Package

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**Shop now:** [https://www.desertcart.co.ke/products/180293331-high-temp-pepper-jack-cheese-5-lbs-for-sausage-making](https://www.desertcart.co.ke/products/180293331-high-temp-pepper-jack-cheese-5-lbs-for-sausage-making)

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*Product available on Desertcart Kenya*
*Store origin: KE*
*Last updated: 2026-10-04*